Food Uncategorized

Recipe: Rolo Snickerdoodle Cookies

When we decided to have a little Labor Day cookout with the fam, my mind instantly went to Pinterest (of course) and I recipe I had seen… RachelSchultz.com‘s recipe for Rolo-stuffed Snickerdoodle cookies. Don’t remember that one? It looked a little like this:

 

YUM!!! I knew I had to make it, so I wanted to share my own recipe below. Enjoy!

Ingredients:

– 1 box of Snickerdoodle cookie mix

– 1 egg

– 1 stick butter

– 2 bags mini Rolos

Recipe:

– Pre-heat over to 375

– Mix egg and melted butter

– Add in cookie mix

– Roll into 32 small balls of dough

– Flatten out balls of dough and add a mini Rolo inside each cookie

– Roll the cookies back into balls

 

– Roll each ball in the cinnamon sugar mix (included in box of cookies)

 

– Once finished with all cookies, pop in the oven (at 375) for about 19 minutes. (The box said 6 – 8, but after 8 minutes, I decided to give then another 8… and then another 3)

 

– Lastly, take a bite and enjoy 🙂 Makes 32 cookies.

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2 Comments

  • Reply
    Jaclyn
    September 5, 2012 at 2:29 am

    They were delicious!!! I think Alejandro grabbed one each time he went by the tray…and then took one for the road!

  • Reply
    tino
    September 5, 2012 at 2:45 pm

    MMMMMMMMMMMMMMMM! GOOD!!!

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